I am an Urban Homesteader!
*in spirit!* This post is part of the Urban Homesteaders Day of Action. For some background on Urban Homesteading, visit Crunchy Chicken. Since we’re not really urban homesteaders, I’ve decided to...
View ArticleStuffed Peppers – Meatless Monday
This is a versatile recipe. I can imagine using this recipe for making stuffed summer squash or eggplant in summer, too. Whatever’s in abundance in the garden can be chopped and added to the...
View ArticleBirthday… Pie!
The Spring Celebration begins today! Please join in by sharing your favorite birthday recipe! I love, love, love lime. I remember trying fresh-squeezed limeade during a plantation tour in Jamaica...
View ArticleFun Family Learning: Cupcake Core Sampling
How can we know what’s underground if we can’t see it? One method is core sampling. I wrote a post about my experience taking sediment samples from the bottom of Long Island Sound, and this is just...
View ArticleGreen Moms Carnival – Food Preservation
Welcome to the July Green Moms Carnival! I’m so excited to be hosting the carnival especially with Food Preservation as the topic because I think that food is one of the first ways that many moms...
View ArticleScalloped Potatoes and Leeks
As far as I’m concerned, the best part of eating ham for dinner is having scalloped potatoes alongside it on your plate. We have a freezer full of ham steaks that need to be used up before December,...
View ArticleSlow Cooker Chicken Wild Rice Soup
I like to make a big pot of soup every weekend. I usually cook it on the stove but sometimes I use the crock pot just so I don’t have to watch it as much. My first secret ingredient in this soup is...
View ArticleEasy Slow Cooker Chicken Chili
5 cups shredded chicken 4 cups chicken broth 15 Oz. jar of salsa 1 tbsp chili powder 1 tsp cumin 1/2 tsp smoked paprika 1/4 tsp turmeric 1/2 cup crushed tortilla chips Mix all ingredients in a slow...
View ArticleChicken Pot Pie Soup
This is one of our favorite soups to have on a snowy day. 1 tbsp butter 1 yellow onion, diced 4 carrots, peeled and diced 4 medium red potatoes, peeled and diced 6 cups chicken broth 4 cups shredded...
View ArticleLemon Cream Pie
I have always loved the lemon part of the lemon meringue pie. My brother and I used to share our pies- he could have to white and I got all the yellow. There’s something about the meringue that I don’t...
View ArticleChicken Flavored Brown Rice in the Instant Pot
My middle son David is a very picky eater but he loves packaged chicken flavored rice. I have been working on coming up with a copy cat brown rice version for a while and I think I finally mastered...
View ArticleMother’s Day Brunch Menu
I’ve invited my parents over for Mother’s Day brunch tomorrow and here’s the menu I’m planning. Much of it is made ahead of time so I will be cooking today and will get to just enjoy tomorrow! Quiches...
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